Thank you Monique for your inspiration and this wonderful recipe! If you have never visited my friend at La Table de Nana you should not delay. Monique is such a talented cook and photographer...a true artiste! More than anything else she is a warm, kind, and just lovely human being. Here is a link to her post and the recipe...
I prepare Greek Food often...but this one is just a little different than the one I usually make. The guys declared it a keeper and so do I. I served this with Tzatziki and a big Greek salad and Greek pocketless pita that I heated right on the grill...never got time to take a pic of my Tzatziki...oh well.
Wonderful summer meal....
I have not been around for a while and more than likely will not be here too much for the rest of the summer.
I am getting my youngest son ready to go away to college. We have been spending a lot of time together and it has been lovely...bittersweet ...but lovely. In a matter of weeks he will be gone. My nest will be empty for the first time in almost 21 years.
This weekend everyone is home and we are all together as a family for the last time until October when both my college boys come home for Fall Break. Today is my birthday and we are having a lovely family day. I made this dinner last night...we all enjoyed it. In fact this is the second time I made it since she posted the recipe. I have made this with both chicken breast and boneless chicken thighs. Comes out great either way.
Thanks again Monique!
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