Casarecce Pasta with Braised Beef and Santa Cristina Chianti Superiore

Irresistible Italian casarecce pasta coated with fork-tender braised beef, slow cooked in red wine, flavorful porcini mushrooms and a sprinkle of pecorino cheese

Truly unforgettable!


This post is sponsored by Santa Cristina Wines in collaboration with Honest Cooking Magazine. All opinions are mine. #ad

With the holiday season quickly creeping up on us, have you started planning your dinner