Leftover Lobster?
The idea of leftover lobster sounds almost impossible to me. But I did find myself wit…
Strawberry Pavlova
I made this for dessert on Father's Day. This is one of my favorite recipes for a …
The last of this batch of ABin5.....pizza!
The other night one son and myself were alone, we were watching movies, and it was pou…
More Artisan Bread in Five.....
Today I used the last of my dough that I put together last Saturday night. I baked it …
Five Minute Artisan Bread
I have had this book for quite some time. I have made the challah recipe and t…
Garden Views...
We have had heavy rain almost all this week and the rain took most of my Peonies...but…
Blueberry-Lemon Cornmeal Cake
This is such a nice little summer cake. When the fresh blueberries are at their juicy …
Canyon Ranch Bean Salad
This came to me from my friend Laura who is a personal chef and always has wonderful r…
Cranberry Pistachio Biscotti
These are also a recipe from my friend Ernie....they do not disappoint! I also baked t…
Chocolate Sour Cream Poundcake
I truly love this cake. It is by far the best chocolate pound cake I have ever had. T…
Turkey and Sweetcorn Meatballs with Roasted Pepper Sauce
This recipe comes from a wonderful cookbook called "Ottolenghi". That is the…
Rhubarb, Rhubarb, where have you been?
Ever since I saw my friend Ann's recipe for Rhubarb Pie I have been thinking about…
Orzo with Roasted Vegetables
This is a nice recipe for the summer. Works really well for picnics and BBQs...the onl…
SMOKEDHAM
Make smoked ham at home | HOMEMADE SMOKED HAM
You might think that making your own Smoked Ham at home from scratch must be some…
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